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Author: Meg

And We're Cooking!

30 Days of Dough – Day 4 – One Hour French Bread

In doing 30 Days of Dough, I have come to realize 2 things.  1.  As much as I think I […]

By Meg12/21/2017
And We're Cooking!

30 Days of Dough – Day 3 – Garlic Herb and Cheese Pull Apart Bread

I was really disappointed with this one just because I had high hopes and dreams for a cheesy herb bread.  […]

By Meg12/03/2017
And We're Cooking!

30 Days of Dough – Day 2 – Sour Cream Fan Rolls

OK folks, this is a keeper.  These rolls are so fluffy, I wouldn’t change a thing however I will warn […]

By Meg12/01/2017
And We're Cooking!

30 Days of Dough – Day 1 – Skillet Bread

The challenge begins, 30 days of dough!  Let’s start with a little background, many moons ago, I used to work […]

By Meg11/29/2017
And We're Cooking!

Can Chimichurri cause divorce?

Can Chimichurri cause divorce? YES!!  It absolutely can and let me tell you why!  Chimichurri is an amazing herb and […]

By Meg06/14/2016
And We're Cooking!

Making a Board

“What the hell is a board?”, my husband asks.  “It’s the epitome of hosting!”, I respond, appalled that he didn’t […]

By Meg12/15/2015
Book Review

House of Leaves

What the FUCK?!? Yes, that is my first reaction and pretty much sums up this journey.  House of Leaves by […]

By Meg12/05/2015

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