Posted inAnd We're Cooking!
Naan Pizza – Dinner in under 10 Minutes!
My husband loves Taco Pizza and we haven't found a pizza place around that has a great one so I figured I would make my own individual pizzas using leftovers!…
Posted inAnd We're Cooking!
Refrigerator Pickles
In my parents' original house, they were super close to our neighbors, so close they became my godparents when I came along. I have very fond memories growing up, picking…
Posted inAnd We're Cooking!
Butter and Herb Chicken Thighs
I love making this recipe because it is so easy, chicken thighs are so juicy and you can switch it up so many different ways. You can also use chicken…
Posted inAnd We're Cooking!
Cilantro Chicken Fresco
This was perfect for a fresh dinner for 2 (or 3), a great way to jazz up plain old chicken breasts! I love making different herb mixes, this one is…
Posted inAnd We're Cooking!
Black Bean Veggie Burgers
I love a great black bean burger but my problem has always been when you go for the flip, even committing to it, they always seem to break apart. I…
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30 Days of Dough – Day 9 – Two Ingredient Bread (Bagels)
I will admit, I have been slacking on the 30 Days of Dough, it is hard to fit it into weight watchers and let's be real. I make the rules,…
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30 Days of Dough – Day 8 – Injera
So this one wasn't even on my list, in fact I had never even heard of it before my friend Amy requested I make it for her celebration. As it…
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30 Days of Dough – Day 7 – Challah
Back in the day, working at the bread store, I loved Thursdays because it was Challah day! We would literally yell Challllllllaaaaaaaahhhhhhhhh all day. My wonderful friend Amy had a…
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The Sauerbraten Showdown
Prior to joining my husband's family, I had no clue what a sauerbraten was, let alone where Luxembourg was. I probably couldn't even tell you it was a country but…
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30 Days of Dough – Day 6 – Classic Everything Bagels
As mentioned in my last post, I found the recipes for the Quick Bagel and the Classic Bagel on The Chew's site. I love their recipes and find things to…